Premium Specialty Fruits Export

GI-tagged Khasi Mandarin and exotic fruits from Meghalaya's pristine highlands. Premium quality citrus and specialty fruits grown organically in Northeast India's unique Himalayan ecosystem.

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About Our Specialty Fruits

Building on the success of our pineapple and ginger exports, we now offer premium specialty fruits from Meghalaya's unique high-altitude ecosystem. Our Khasi Mandarin holds a Geographical Indication tag, recognizing its exceptional quality from this specific region.

GI-Tagged Excellence

Khasi Mandarin Geographical Indication

High Altitude Grown

1000-1500 meters elevation

Quick Product Summary

  • Flagship Product: Khasi Mandarin (GI)
  • Other Fruits: Passion Fruit, Avocado, Other Citrus
  • Origin: Meghalaya, Northeast India
  • Season: Nov-Feb (Mandarin), Varies by fruit
  • MOQ: 2 Metric Tons (fresh)

Our Specialty Fruit Portfolio

Premium fruits from Meghalaya's unique Himalayan foothills ecosystem

Khasi Mandarin

GI-Tagged Premium

Geographical Indication tagged mandarin from Meghalaya, known for its excellent flavor, easy-peeling skin, and seedless varieties. Grown at 1000-1500 meters elevation for optimal sweetness and aroma.

Key Characteristics:

  • Brix: 12-14° (excellent sweetness)
  • Size: Medium (60-70 mm diameter)
  • Peel: Thin, easy to peel
  • Seeds: Low to seedless varieties

Passion Fruit

Tropical High Demand

Sweet-tart passion fruit with intense aroma and flavor. Perfect for juice, desserts, and gourmet applications. Grows exceptionally well in Meghalaya's climate, producing fruits with exceptional quality.

Key Characteristics:

  • Variety: Purple passion fruit
  • Diameter: 5-7 cm
  • Flavor: Sweet-tart, intense
  • Aroma: Strong, characteristic

Avocado

Superfood Growing Market

Creamy, nutrient-rich avocados grown in Meghalaya's ideal climate. High oil content and excellent flavor profile. Meeting the growing global demand for this healthy superfood.

Key Characteristics:

  • Variety: Hass type available
  • Oil Content: 18-22% (high)
  • Texture: Creamy, buttery
  • Size: Medium-large

Other Citrus Varieties

Diverse Seasonal

Northeast India grows various citrus fruits that thrive in the region's climate, offering diverse flavors and applications for international markets.

Available Varieties:

  • Sweet Orange: Local varieties
  • Lemon: Assorted types
  • Pomelo: Large citrus fruit
  • Local Citrus: Unique regional varieties

Value-Added Products

Processed Year-Round

Processed fruit products that offer extended shelf life and year-round availability for international markets.

Available Forms:

  • Citrus juice concentrate
  • Passion fruit pulp/puree
  • Frozen avocado pulp
  • Dried citrus peel

Organic Advantage

Organic Natural

Our fruits are naturally suited for organic certification due to traditional farming practices and pristine growing conditions in Meghalaya.

Certifications Available:

  • USDA Organic
  • EU Organic
  • India Organic
  • GlobalGAP

Technical Specifications

Quality Parameters (Fresh Fruits)

Parameter Khasi Mandarin Passion Fruit Avocado
Brix (Sweetness) 12-14° 14-16° N/A
Size Grade 60-70 mm 5-7 cm diameter 150-250g
Color Orange to deep orange Purple when ripe Green to purple-black
Physical Damage Max 3% Max 5% Max 2%
Ripeness 90-95% ripe Fully ripe Firm, shipped green
Packaging 5kg cartons 2kg punnets Single layer trays

Nutritional Highlights (per 100g)

Nutrient Khasi Mandarin Passion Fruit Avocado
Vitamin C 26.7mg (45%) 30mg (50%) 10mg (17%)
Dietary Fiber 1.8g (7%) 10.4g (42%) 6.7g (27%)
Potassium 166mg (5%) 348mg (10%) 485mg (14%)
Vitamin A 681 IU (14%) 1274 IU (25%) 146 IU (3%)
Healthy Fats 0.2g 0.7g 14.7g (monounsaturated)
*Percent Daily Values are approximate and based on a 2,000 calorie diet.

Safety & Compliance

  • Pesticide Residue: Below MRL as per EU Regulation 396/2005
  • Heavy Metals: Within Codex Alimentarius limits
  • Microbiological: Salmonella abs/25g, E.Coli <100 CFU/g
  • Post-Harvest: Food-grade treatments only

Processing & Product Forms

Fresh Whole

  • Size graded
  • Quality sorted
  • Bulk packaging
  • Retail ready packs

Juice & Concentrate

  • Single strength juice
  • 65° Brix concentrate
  • Not from concentrate
  • Organic certified

Frozen Products

  • IQF fruit pieces
  • Frozen pulp/puree
  • Frozen avocado halves
  • Year-round availability

Value-Added

  • Dried citrus peel
  • Fruit leathers
  • Infused products
  • Private label options

Seasonality & Availability

Khasi Mandarin: November to February (peak)
Passion Fruit: June to September, December to March
Avocado: August to December
Cold Storage: Available for extended supply
Processed Products: Year-round availability

Seasonal Calendar

Target Markets & Applications

Primary Markets

  • Europe: UK, Germany, Netherlands (premium & organic fruits)
  • Middle East: UAE, Qatar, Saudi Arabia (fresh premium fruits)
  • Asia Pacific: Singapore, Malaysia, Australia (retail markets)
  • North America: USA, Canada (ethnic & health food markets)
  • Industrial Buyers: Global juice & food processing companies

Industry Applications

Premium Retail
Food Service
Juice Production
Health Foods
Confectionery
Cosmetics

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Frequently Asked Questions

Khasi Mandarin from Meghalaya holds a Geographical Indication (GI) tag, recognizing its unique qualities derived from the specific terroir of the region. Key distinguishing features:
  • Flavor: Perfect balance of sweetness and acidity
  • Texture: Easy-peeling skin with minimal pith
  • Appearance: Bright orange color, uniform size
  • Growing Conditions: High altitude (1000-1500m) for optimal development
  • Traditional Cultivation: Minimal chemical intervention
  • Seedlessness: Low-seed to seedless varieties available
  • Shelf Life: Good keeping quality with proper handling
It's considered a premium mandarin variety for fresh consumption.

Fresh Fruits: Seasonal availability
Processed Products: Year-round availability

Seasonal Calendar:
  • Khasi Mandarin: November to February (peak season)
  • Passion Fruit: Two crops: June-September and December-March
  • Avocado: August to December
  • Other Citrus: Varies by variety (mostly winter months)
For Year-Round Supply:
  1. Cold Storage: We can store peak season production
  2. Multiple Regions: Source from different microclimates in Northeast
  3. Processed Products: Juice, concentrate, frozen available year-round
  4. Pre-booking: Advance booking ensures priority supply
  5. Product Mix: Combining different fruits with complementary seasons

We offer comprehensive organic certifications:
  • GI Certificate: Geographical Indication for Khasi Mandarin
  • USDA Organic: For USA and North American markets
  • EU Organic: For European Union markets
  • India Organic: National Program for Organic Production (NPOP)
  • GlobalGAP: Good Agricultural Practices certification
  • JAS Organic: For Japanese market (on request)
  • Religious Certifications: Halal, Kosher (on request)
Why Organic Certification is Easier:
  • Traditional farming with minimal chemical inputs
  • Pristine environment with low pollution
  • Natural pest control in biodiverse ecosystems
  • Established organic farming communities
  • Government support for organic transition

We maintain complete cold chain integrity:
  1. Harvest Timing: Early morning harvesting to reduce field heat
  2. Pre-cooling: Within 4 hours of harvest at packing facility
  3. Temperature Control: Dedicated cold rooms at optimal temperatures
  4. Packaging: Insulated packaging with phase change materials if needed
  5. Transportation: Refrigerated trucks to port/airport
  6. Shipping: Reefer containers for sea, cool chain for air freight
  7. Monitoring: Temperature data loggers for premium shipments
  8. Documentation: Complete cold chain documentation
Temperature Requirements:
  • Citrus Fruits: 8-10°C with 85-90% RH
  • Passion Fruit: 7-10°C with 85-90% RH
  • Avocado: 5-7°C (shipped green, ripened at destination)
  • Frozen Products: -18°C or below

Fresh Fruits:
  • Sea shipment: 2 MT minimum (approximately 100-200 cartons)
  • Air freight: 500 kg minimum
Processed Products:
  • Juice concentrate: 200 liters minimum
  • Frozen fruits: 1 MT minimum
  • Fruit puree: 500 kg minimum
  • Dried products: 200 kg minimum
Mixed Container:
  • We can combine different fruits in one container
  • Minimum 500 kg per fruit variety
  • Total container load: 10-24 MT depending on product density
Samples:
  • Available for serious buyers (5-10kg with shipping charges)
  • Complimentary samples for bulk order inquiries
  • Includes documentation and quality certificates
For smaller quantities, we recommend air freight or consolidation with other products.